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Slow Cooker Short Ribs

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INGREDIENTS Serves 4 Spice Mix 1 cup BBQ sauce 1 tablespoon brown sugar 1 teaspoon cayenne pepper 1 teaspoon cumin 1 teaspoon oregano ½ teaspoon salt 2 pounds bone-in short ribs 1 pound baby potatoes 1 pinch of salt 1 onion, cut in half 4 large garlic cloves 1 pound baby carrots 1 pound green beans PREPARATION 1. Place 4 bone-in short ribs in the bottom of a 6-quart slow cooker. 2. Add all the spice mix ingredients over the meat. 3. Throw in the baby potatoes and add a pinch of salt, then add onion, garlic, and baby carrots. 4. Cover and cook on low heat for 7-8 hours, or high for 3-4 hours. Add green beans during the last 30 minutes of cooking time. 5. Enjoy!

  • Slow Cooker Short Ribs